Crafted for the moment. Made to remember.
Premium craft boba · Dirty sodas · Handcrafted treats · Exclusive by event: Follow to find us publicly or let us help create your next private event,
Butterfly Pea Flower · Boba Terra Signature
Signature magic
Steeped from butterfly pea flowers, our signature boba begins as a deep, jewel-toned indigo. Add a squeeze of citrus — and watch it bloom. Vivid violet. Then soft blush rose. Each glass is a moment of wonder before the very first sip.
Ask for our signature Cerulean Blue Pearl at your next event — and choose your citrus. The transformation happens right in your hands. The color is the first sip. The flavor is the memory that stays.
Handcrafted treats
Every event brings something new. Seasonal, themed, and packaged to turn heads.

Decorated rice krispy treats on sticks
Ever-changing themes adorned with edible flowers, butterflies, dinosaurs, wafer paper images, edible glitters, and metallic dusts — rotating by season and by event. No two are ever the same.
Starting at $10

Cheesecake pops, rotating flavors
Ever-changing flavors and finishes — dipped in chocolate, covered in toppings, rotating by season and by event. Rich, elegant, and impossible to put down.
Starting at $12

Cookie fries in branded logo boxes
Ever-changing cookie flavors served in Boba Terra logo fry boxes — rotating by season and by event. Our most shareable treat — and our most photographed.
Starting at $8
Coming Fall 2026
Kunafa · Pistachio · Gold
A limited seasonal drop. Handcrafted with Cavella Kunafa Pistachio Cream — the filling behind the Dubai chocolate moment everyone's talking about.

Artisan bars · Metallic shimmer finishes
Handcrafted Cavella chocolate bars finished with edible holographic dusts and metallic shimmer — each one a small work of art. Rich, complex flavors wrapped in finishes that catch every light in the room.
Starting at $14
All treats arrive wrapped in clear cellophane with a bow — fresh, secure, and bug-proof for outdoor events. Every package is a walking advertisement. Every event lineup is a surprise. Follow us to see what's coming next.
How the drop works
Follow @bobaterrapopup on Instagram. That's where it happens.
First post. A close-up, a color, a detail. No location yet. Just enough to make you look twice.
Location and date revealed. It's happening. Clean, clear, no extra words. If you see it, act on it.
Pleasant Hill, you're first.
Friday · August 21 · 5–9 PM
Pleasant Hill Night Market · Chilpancingo Park
Matcha · Tea · Lattes
Cookie Fries · Rice Krispy Treats · Artisan Chocolates
A look behind the scenes. What we're making. What we're bringing. It's building — and you're watching it happen.
Final push. One last post before doors open. You already know where to be.
Real-time only. First drink poured. Menu up. You had to be following to know.
One beautiful recap. What we made. What ran out. Where we're heading next. Then silence — until the next tease.
Boba Terra serves Alameda County, Contra Costa, San Francisco, San Mateo, and beyond.
The only way to know when we're near you is to follow.
The Experience
Every public event features a curated collection of handcrafted drinks and desserts created specifically for that occasion. Some favorites may make a return appearance months later, while others remain exclusive to a single event. It's part of what makes every Boba Terra visit a new experience.
Hosting a private event? That's where the magic expands. Private clients can choose from our full recipe collection, revisit past favorites, or work with us to create custom drinks and desserts designed exclusively for their celebration.
The Ingredients We Choose
Not all matcha is created equal. Ours comes from Kirishima Mountain — an active volcano rising above Kagoshima on Japan's southern island, where mineral-rich volcanic soils and elevations from 1,300 to over 2,000 feet create growing conditions found nowhere else on earth.
The gardens are tended by the Nishi Family, Rishi Tea's longtime cultivation partner, on high-altitude slopes naturally shaded by cedar and pine forests. Because Kagoshima sits at Japan's southern tip, the first harvest arrives weeks ahead of the rest of the country — among the earliest and most prized of the season.
The result is a matcha of deep umami sweetness, vivid green color, and a purity that reflects the land it comes from. It's not the most common matcha. That's the point.
Photo courtesy of Rishi Tea & Botanicals
The Ingredients We Choose
Not all chocolate is created equal. Ours is crafted with Cavella — a name built on multi-generational mastery and an uncompromising devotion to clean-label indulgence. From rich, velvety couverture chocolates to silky, farm-fresh dessert creams, every ingredient is chosen to honor the timeless art of traditional confectionery.
The chocolate begins its journey in some of the world's most pristine, sustainably managed cacao regions, where the beans are slowly sun-dried and gently roasted to draw out deep notes of warm caramel, ripe fruit, and robust earth. Unlike mass-produced alternatives built on heavy alkalization and artificial additives, Cavella preserves the raw, vibrant soul of the bean.
That same devotion carries through their creams — simple, transparent ingredients, completely free of hydrogenated oils, for an ultra-smooth texture and a clean finish that lets the natural flavor sing. It's not the fastest way to make chocolate. That's the point.
The experiments. The firsts. The journey, unfiltered.
One of the best parts of building Boba Terra is experimenting with new ideas.
These are some of the very first test batches from my new Artisan Chocolate collection. This particular creation features Snow White chocolate with a hidden surprise inside — sour gummy worms. It may sound unexpected, but the flavors work surprisingly well together.
These photos weren't taken in a studio. They were snapped with my phone just moments after the chocolates came out of the molds, sitting on a paper towel on my kitchen table.
Sometimes the best part of creating isn't perfection. It's sharing the journey. There are many more creations still to come.
Playing with butterfly pea flower magic and making color-changing Butterfly Pea Poppers. One ingredient. Three colors. Pure wonder in a little pearl.
Watch the full process — from the first steep to the finished layered soda — right here.
Before a pearl becomes what it's meant to be, it starts the same way — white, plain, and full of possibility.
These were taken on a batch day: Cerulean Blue Pearls and Bella Pink Pearls being made side by side. Two infusions, two entirely different worlds of color and flavor, both born from the same white tapioca base.
The beet juice bath creates Bella Pink Pearls — deep, natural crimson that holds its color beautifully. The deep indigo bath — butterfly pea flower brewed until the water turns an impossible shade of blue — creates Boba Terra's signature Cerulean Blues, our exclusive color-changing pearl.
Both are hand-finished in organic Big Tree Farms brown coconut sugar syrup: unrefined, low-glycemic, fair trade. The process is the same. The result? Not even close.
Events worth remembering
Your event. Our craft. An experience no one forgets.
Some events deserve more than a beverage table. Boba Terra brings the full experience to you — handcrafted beverages, artisan treats, and seamless service that elevates the entire room. Weddings, anniversaries, corporate milestones — if the occasion matters, we show up for it.
Boba Terra doesn't go everywhere — availability is limited and we are selective about the events we take on. Inquire early about your date and location.
Catering Options
No two celebrations are alike, and neither are the ways you can experience Boba Terra. Whether you're looking for a full, immersive experience or simply want incredible drinks and treats to become part of your event, there's an option designed to fit your vision.
Full Experience
This is the complete Boba Terra experience. Together, we'll plan an event that's built around your celebration — not the other way around. May include signature Dirty Sodas, handcrafted Matcha, Boba, Teas, and Lattes, gourmet treats, personalized products, exclusive recipe development, custom designs, and event branding. No two Private Boba Terra Experiences are ever exactly alike because they're designed around the people celebrating them.
Every experience is quoted individually because every celebration is unique. The more personalized your vision becomes, the more opportunity there is to create something that truly belongs to you.
Streamlined Experience
Sometimes you don't need the full experience — you simply want Boba Terra to become part of your celebration. Mini Experiences are designed for shorter events where guests can enjoy handcrafted beverages and/or gourmet treats without the additional planning involved in exclusive development or custom-designed products.
Mini Experiences are intentionally kept simple, focusing on handcrafted drinks and/or gourmet treats without exclusive development, custom branding, or personalized products.
Whether you choose a Private Boba Terra Experience or a Mini Experience, my goal remains the same: To create something to be remembered long after the celebration is over.
Get in touch
Tell us about your event and we'll be in touch within 48 hours with availability and a custom quote.
We respond within 48 hours · hello@bobaterra.com
Not everywhere.
But worth finding.
Boba Terra · Craft by event
Our story
Boba Terra started as an idea that every drink should feel like it was made just for you — not assembled, not rushed, not generic. Premium craft boba and handcrafted treats elevated for the people worth impressing.
But every great idea has an origin story. Boba Terra was built for Terra — but it was sparked by Bella. As the founder of The Boba Shop, Bella became our mentor, our guiding light, and the inspiration that turned a dream into something real. Her artistry, her generosity in sharing her knowledge, and her belief in doing things the right way shaped everything Boba Terra stands for. It is only right to honor that openly.
The BELLA PINK PEARLS — her signature creation — hold a permanent place in our heart and on our menu. Her generosity sparked something. Shannon went on to develop Boba Terra's own signature: the CERULEAN BLUE PEARLS. Solid pearls, hand-steeped in butterfly pea flower until they carry that impossible blue. Entirely Shannon's own. Still being perfected. Two signatures. One lineage. Endless gratitude.
Built on the belief that quality and craft belong at every kind of gathering — corporate events, weddings, anniversaries, milestones, and every celebration worth remembering. Every event we show up to, we show up fully.
The Terra sphere in our logo represents what we're building: a world of craft, quality, and intention. Refined, minimal, and built to last — because the work behind every cup deserves to be remembered.
The menu is always growing. The Dubai Chocolate Collection arrives this fall — artisan handcrafted chocolates made with Cavella Kunafa Pistachio Cream, the filling behind the Dubai chocolate moment everyone's talking about. Custom craft coffees are coming too, sourced from exceptional small-batch roasters we can't wait to share. Follow along and be the first to know what's next.